Water soluble : the vitamins are..
- Vitamin B1 : Thiamine. Vitamin B2 : Riboflavin. Vitamin B3 : Niacin, Niacinamine. Vitamin B5 : Pantothenic acid. Vitamin B6 : Pyridoxine,Pyridoxamine, Pyridoxal. Vitamin B7 : Biotin. Vitamin B9 : Folinic acid, Folic acid.
- Vitamin C : Ascorbic acid.
- Vitamin P : Flavinoids.
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Consequently, what is the scientific name of all vitamins?
List
| Vitamin generic descriptor name | Vitamer chemical name(s) (list not complete) | Solubility |
|---|---|---|
| Vitamin B1 | Thiamine | Water |
| Vitamin B2 | Riboflavin | Water |
| Vitamin B3 | Niacin, Niacinamide, Nicotinamide riboside | Water |
| Vitamin B5 | Pantothenic acid | Water |
what is the other name for vitamins? Vitamin
| vitamin | alternative names/forms |
|---|---|
| Water-soluble | |
| vitamin A | retinol, retinal, retinoic acid, beta-carotene (plant version) |
| vitamin D | calciferol, calatriol (1,25-dihydroxy vitamin D1 or vitamin D hormone), cholecalciferol (D3; plant version), ergocalciferol (D2; animal version) |
Then, what is the scientific name for vitamin b1?
2-[3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-4-methyl-1,3-thiazol-3-ium-5-yl]ethanol
What is scientific name of vitamin C?
Vitamin C, also known as ascorbic acid and ascorbate, is a vitamin found in various foods and sold as a dietary supplement. It is used to prevent and treat scurvy.
Related Question AnswersWhat is another name of vitamin K?
Vitamin K1 (phytonadione) and vitamin K2 (menaquinone) are available in North America. Vitamin K1 is generally the preferred form of vitamin K because it is less toxic, works faster, is stronger, and works better for certain conditions. Vitamin K is most commonly used for blood clotting problems.What are the vitamins from A to Z?
Vitamins and Minerals From A to Z- Scroll down to read all. 1 / 19. Vitamin A.
- 2 / 19. Vitamin B1 (Thiamin) It helps your body turn food into energy.
- 3 / 19. Vitamin B2 (Riboflavin)
- 4 / 19. Vitamin B3 (Niacin)
- 5 / 19. Vitamin B6.
- 6 / 19. Vitamin B12.
- 7 / 19. Vitamin C.
- 8 / 19. Calcium.
Who discovered vitamins?
The discovery of the vitamins was a major scientific achievement in our understanding of health and disease. In 1912, Casimir Funk originally coined the term "vitamine".What is the other name of vitamin E?
Of the many different forms of vitamin E, gamma-tocopherol (γ-tocopherol) is the most common form found in the North American diet, but alpha-tocopherol (α-tocopherol) is the most biologically active. Palm oil is a source of tocotrienols.Is there a vitamin F?
Vitamin F is not a vitamin in the traditional sense of the word. Rather, vitamin F is a term for two fats — alpha-linolenic acid (ALA) and linoleic acid (LA). They are essential for regular body functions, including aspects of brain and heart health ( 1 ).Who discovered vitamin ABCD?
In 1931, Swiss chemist Paul Karrer described the chemical structure of vitamin A. Vitamin A was first synthesized in 1947 by two Dutch chemists, David Adriaan van Dorp and Jozef Ferdinand Arens.What is Vitamin K also known as?
Vitamin K refers to a group of fat-soluble vitamins that play a role in blood clotting, bone metabolism, and regulating blood calcium levels. The body needs vitamin K to produce prothrombin, a protein and clotting factor that is important in blood clotting and bone metabolism.What is the other name for vitamin D?
Vitamin D is commonly known as ergocalciferol (Vitamin D2) and cholecalciferol (Vitamin D3). Vitamin D2 and D3 are broken down to their active form, calcitriol, in the body. Calcitriol works by increasing absorption of calcium and phosphorus in the body.Who discovered vitamin b12?
The vitamin was isolated by two groups simultaneously and was crystallized and characterized in the laboratory of Dorothy Hodgkin, contributing to her Nobel Prize in 1964.What is b1 used for?
Vitamin B1, thiamin, or thiamine, enables the body to use carbohydrates as energy. It is essential for glucose metabolism, and it plays a key role in nerve, muscle, and heart function. Vitamin B1 is a water-soluble vitamin, as are all vitamins of the B complex.How can I get vitamin b1?
B1 sources Food sources of thiamine include beef, liver, dried milk, nuts, oats, oranges, pork, eggs, seeds, legumes, peas and yeast. Foods are also fortified with thiamine. Some foods that are often fortified with B1 are rice, pasta, breads, cereals and flour.Which fruit is rich in vitamin B?
Vitamin content of f ruit and vegetables| Fruit | Vitamin |
|---|---|
| Apricots | Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin C Folate (folic acid) |
| Apple | Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin C Folate (folic acid) |
| Banana | Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin C Folate (folic acid) |
